Everyone who followed my blog until now knows how addicted I am to hot chili peppers. I love them from fresh to preserved, in chocolate, ice cream, tea, you name it 🙂
This year, along with other varieties, I’m going to grow the Carolina Reaper, the hottest chili pepper in the world declared by Guinness World Records in 2013.
I sowed 21 seeds two weeks ago in an improvised propagator.
Today, when I checked them, I saw that few have already started to sprout
I am so curious if I will be able to taste them or they are just too hot to be consumed.
I think I will need just one pepper to make a whole batch of spicy sauce jars for the whole coming winter 🙂
Have any of you tried this pepper?